Apple Salsa

Category: Sauces

Prep Time: 10 minutes
Cook Time: none
Yield: 4 servings

Ingredients:
3 apples, peeled, cored and chopped
1 medium sweet onion, diced
¼ cup fresh cilantro, chopped
1 tablespoon fresh mint, chopped
2 teaspoons lime juice
¼ cup flaxseed or olive oil
1 tablespoon maple syrup

Directions:
1. Mix all ingredients together.

Notes:
• If you want smooth salsa, place half of the mixture in a food processor or blender and pulse for 1-2
seconds to chop the mixture, not purée.
• Try with different apples or combine 3 different types.
• This is great with baked chips, grilled veggies or in Mexican dishes.

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